What's interesting about these guys is that they walk the walk (as opposed to people who just talk the talk like me). The CEO of the farm, Will Allen, consistently stresses "dollars per square foot" in his farming practices, and sells his produce in "baskets" usable by a family over a week.
Through using integrated practices as diverse as methane digestion, vermiculture, aquaponics, and ordinary greenhousing, the production of Growing Power's farms is something spectacular.
Just to remind you I'm still alive (after suffering a pretty nasty bout of food poisoning) and I'll be back blogging more regularly soon!
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